LABELS THAT SAY A LOT
A small nod to Patricia Alexandre’s career with the graphic design of the labels and the names of the vintages that evoke the old-fashioned press … Gazette, Paparazzi, l’Equipe, Gala, L’Eclair, Le Blog, Gusto and Apostrophe …
Our wines
Pleasure wines
In the three colors: red, rosé and white we produce wines in the Ventoux, Luberon and Mediterranean Geographical Indication appellations. Friends wine, pleasure wines, terroir wines on the fruit… with each vintage, our challenge remains the same: to produce these tasty wines that we like to drink and share. Depending on the parcels, some will have more aromatic complexity, a beautiful length in mouth, others more freshness but all will remain on the fruit.
Our wines are on sale all year round at the estate’s cellar shop or on its online store. You can also find our wines on the menu of many fine restaurants in the region, at selected wine shops in France and abroad: Belgium, Switzerland, Luxembourg, United Kingdom, Canada, United States, Germany, Hungary.
Some of our wines are part of the selections: Guide Hachette, Bettane & Desseauve, L’Express, Le Monde, Le Point, Le Figaro, Wine Advocate R. Parker, Decanter and Wine Spectator depending on the vintages and cuvées.
WHITES WINES
L’APOSTROPHE 2024
PGI MEDITERRANNEE
16.40 €
GRAPE VARIETIES: Sauvignon, Viognier
COLOUR: bright yellow
NOSE: apricot, citrus fruit
IN THE MOUTH: a fresh attack, we enjoy its roundness and we like its long finish.
SUCCESSFUL PAIRING: aperitif, cooked fish, or BBQ but also with white meat in sauce or an exotic dessert
AGING TIME : 2 years
GUSTO 2024
PGI MEDITERRANEE
11.40 €
GRAPE VARIETIES: 100% vermentino
COLOUR : bright yellow
NOSE: expressive on exotic fruits such as pineapple
PALATE: freshness, tension, lightness, and lots of fruit
SUCCESSFUL PAIRING: perfect as an aperitif,
AGEING TIME: 2 years
SERVING TEMPERATURE: 10°C
AGEING: 4 months in stainless steel tanks
ARTE BLANC 2023
PGI MEDITERRANNEE
25 €
GRAPE VARIETIES: 50% vermentino 50% white grenache
COLOUR : bright yellow
NOSE: full of delicacy and elegance
PALATE: chiselled palate with a savoury base.
SUCCESSFUL PAIRING: perfect as an aperitif,
AGEING TIME:10 years
SERVING TEMPERATURE: 10°C
AGEING: 60% en oak barrels for 18 month
Red wines
LA GAZETTE 2023
PDO VENTOUX
16.40 €
VARIETIES : 40% Syrah – 35% Grenache – 25% Carignan
COLOUR : Garnet
NOSE : red and black fruits, spices and light woody notes
PALATE : spices, red fruits, a nice freshness on the finish with fine tannins on a well structured palate.
SUCCESSFUL PAIRINGS: red meats, spicy dishes, lamb, duck
AGEING TIME : 5-6 years
AGEING : 1 year (25% in oak barrels / 75% in concrete tanks)
SERVING TEMPERATURE : 15° C
L’ECLAIR 2023
PDO VENTOUX
11.40 €
GRAPE VARIETIES :
55 %Grenache – 20% Carignan – 15% Marselan – 10% Syrah
COLOUR : Garnet
NOSE : Red fruits and cherries
PALATE : A basket of red fruits, expressive, easy to drink, with a spicy touch.
SUCCESSFUL PAIRING: Grilled meat
AGING TEMPERATURE :
To be drunk within the year. Keep for 1 to 3 years.
AGEING: 4 months in concrete tanks
SERVING TEMPERATURE : 14-15° C
LE BLOG 2024
PGI MEDITERRANEE
13.45 €
GRAPE VARIETIES: 60% Merlot – 40% Tempranillo
COLOUR : Garnet
NOSE : Red fruits, cocoa and liquorice
PALATE : A delicious wine without sulphur with aromas of crushed raspberry, freshness and a nice touch of liquorice on the finish.
SUCCESSFULL PAIRING: A must with a charcuterie board.
AGING TEMPERATURE: Drink within the year. Keep between 1 to 3 years.
AGEING: 4 months in concrete tanks
SERVING TEMPERATURE: 14-15° C
ARTE 2021
PDO VENTOUX
35 €
GRAPE VARIETIES: 95% syrah – 5% grenache
50-year-old vines
COLOUR : Garnet
NOSE : Aromas of spices, tobacco, cocoa beans and liquorice fruit.
PALATE : You’ll love its elegant palate and smooth, mellow tannins.
SUCCESSFULL PAIRING: Enjoy with roast poultry, duck or grilled beef.
AGING TEMPERATURE: 10 years
AGEING: 18 months in oak barrels
SERVING TEMPERATURE: 18° C
L'INTRANSIGEANT 2021
PDO CHATEAUNEUF-DU-PAPE
29€
GRAPE VARIETIES: 60% Grenache – 25% Syrah – 15% Mourvèdre
COLOUR : Garnet
NOSE : Aromas of stewed fruit, cherry and sweet spices.
PALATE : Harmonious, well-coated structure with good length and a fresh finish.
SUCCESSFULL PAIRING: Enjoy with roast poultry, duck or grilled beef.
AGING TEMPERATURE: 10 years
AGEING: 60% in oak barrels and tuns for 18 months, 40% in concrete vats including ovoid vats
SERVING TEMPERATURE: 18° C
Bottled by SAS MAISON PEYRE.
LE MERIDIONAL 2023
PDO LUBERON
19.50
GRAPE VARIETIES: 60% Syrah – 30% – Grenache – 10% Carignan
COLOUR : Garnet
NOSE : A beautiful crimson colour, intense with aromas of black fruit, cherries and blackcurrants.
PALATE : Delicate and supple, with a long finish. A bite of ripe cherry, with lovely toasty notes and a fresh finish.
SUCCESSFULL PAIRING: A perfect match for beef stew, jugged hare or mushroom risotto.
AGING TEMPERATURE: 10 years, fullness at 5 years
AGEING: 12 months in oak barrels
SERVING TEMPERATURE: 18° C
Bottled by SAS MAISON PEYRE.
LE PETIT JOURNAL
PDO SAINT-JOSEPH
25
GRAPE VARIETIES: 100% Syrah
COLOUR : Garnet
NOSE : A lovely ruby colour with a nose full of freshness that takes us on a stroll through meadow flowers and eucalyptus.
PALATE : Delicious and delicate, this is a taste of ripe cherries with a floral finish.
SUCCESSFULL PAIRING: Best with red meat and game, but also more exotic recipes such as tagines.
AGING TEMPERATURE: 10 years, fullness at 5 years
AGEING: 16 months in oak barrels
SERVING TEMPERATURE: 18° C
Bottled by SAS MAISON PEYRE.
Rosé Wines
PAPARAZZI 2024
PGI MEDITERRANEE
12.95 €
GRAPE VARIETIES : 35% Grenache – 35% Carignan – 30% Cinsault
COLOR : Very light, with a slight pink tinge.
NOSE : Fruity, white-fleshed fruit and citrus.
TASTING NOTES : : Peachy, fresh and delicious, with a long finish.
FOOD PAIRING : Aperitifs, grilled meats and vegetables, BBQ prawns.
WINE KEEPING TIME : 12 months
AGING : 4 months in stainless steel tank
SERVICE TEMPERATURE : 8 – 10 °C
GALA 2024
PDO VENTOUX
10.40 €
GRAPE VARIETIES : 80% Grenache – 20% Mourvèdre
COLOR : clear with pinky hint
NOSE : Very expressive, with notes of peach and English sweets.
TASTING NOTES : : Very fruity, light and fresh.
FOOD PAIRING : The perfect rosé for the aperitif.
WINE KEEPING TIME : 1 years
AGING : 4 months in stainless steel tank
SERVICE TEMPERATURE : 8- 10 °C
ARTE ROSE 2024
PDO VENTOUX
18 €
GRAPE VARIETIES : 95% Mourvèdre – 5% Grenache
COLOR : Attractive copper hue
NOSE : Complex and spicy
TASTING NOTES: This well-balanced rosé boasts a beautiful aromatic complexity that is a real treat for the palate.
FOOD PAIRING : With cooked fish, bouillabaisse, but also with stewed lamb or tagine.
KEEPING TIME : 1 year
AGING : 6 months in half muid.
SERVICE TEMPERATURE: 8 – 10 °C
JAZZ
Extra brut sparkling French wine
13.50 $
GRAPE VARIETIES : 60% Cinsault – 40% Rolle
COLOR : Very pale with a slight peach tinge
NOSE : English candy
TASTING NOTES : : Light, elegant, persistent bubbles with subtle peach aromas. Very fresh on the finish.
FOOD PAIRING : With exotic cuisine and, of course, as an aperitif !
WINE KEEPING TIME : 1 years
SERVICE TEMPERATURE : 8- 10 °C
A COMMITTED VITICULTURE
Heirs to a terroir where vines have been grown and wine produced for over 2,000 years, we continue to strive for authenticity and quality, taking advantage of today's environmentally-friendly technological innovations, with the utmost respect for tradition and the environment. Biodiversity preservation, water management, eco-pasturing, HVE certification and organic conversion are our guiding principles.
HIGH ENVIRONMENTAL VALUE
It is with the approach of sustainable viticulture, protecting fauna and flora, preserving biodiversity, respecting the balance between wooded areas and our vineyards (grassing between the rows of vines, restoration of the restanques, planting of different species of trees, absence of weedkillers, use of organic fertilisers, eco-pastoralism) that we have obtained the HVE (High Environmental Value) CERTIFICATION in 2019. We are going even further on the carbon footprint with very light bottles, the use of “eco-responsible” paper for our labels and corks that have a negative carbon footprint. For the 2020 vintage, we have created a ” sulphur free” vintage of which we are particularly proud. We don’t intend to stop there as we plan to convert the estate to organic farming by 2023. In the meantime, all our attention is focused on the sanitary state and perfect maturity of the grapes and, for the vinification, we take advantage of the very efficient equipment of our wine storehouse which has a thermo-regulated vat room which allows us to preserve the juice from any oxidation.
TO BUY OUR WINES
Open 7 days a week from April to October and 6 days a week the rest of the time, the domaine’s shop sells all its wines directly. If you are too far away, you can order from our online shop where we offer a very reliable delivery service. If you wish to buy wines from the estate that are not on offer, we may still have a few bottles left that we will be happy to send you : contact us using our contact form or by telephone on + 33 6 08 92 87 71.