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Arte Blanc

IGP Méditerranée

26,50 

Arte Blanc, a blend of Rolle and Grenache Blanc, seduces with its delicate, elegant nose and aromatic palate with notes of brioche. A fresh, delicious and distinguished white wine, ideal with fish, shellfish or goat’s cheese.

Sold in cases of 6 bottles. Assortment possible.

Grape varieties : 50 % Rolle (Vermentino) – 50 % Grenache blanc.
Colour : Golden yellow
Nose : A very beautiful nose, delicate and elegant.
Palate : A mouthfeel that is both chiselled and textured against a savoury backdrop. The very light woodiness offers delicious notes of brioche. Very fresh finish.
Pairing : Cooked fish and shellfish, with raw milk goat’s cheese.
Ageing potential : 4 – 5 years
Ageing : 18 months in oak barrels and concrete vats

Tasting

When ?
Open during a refined meal, accompanying cooked fish or shellfish. Also perfect for special occasions, or to enhance a platter of raw milk goat’s cheeses.

How ?
Serve between 10 and 12°C to appreciate its full aromatic complexity. Its elegant nose precedes a chiselled palate, combining finesse, brioche notes and a wonderfully fresh finish. Ideal with elaborate seafood dishes, or to surprise your guests during a food and cheese pairing.

A word from the winemaker
“Arte Blanc is the expression of balance and elegance. The blend of Rolle and Grenache Blanc grapes produces a subtle, delicious wine with remarkable freshness. A gastronomic white wine to share during your most memorable moments.”

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COMMITTED VITICULTURE

As heirs to a region where vines have been cultivated and wine produced for over 2,000 years, we always strive to prioritise authenticity and quality, taking advantage of today’s environmentally conscious technological innovations, while maintaining the utmost respect for traditions and the environment.

HIGH ENVIRONMENTAL VALUE

It is through our approach to sustainable viticulture, protecting fauna and flora, preserving biodiversity, and respecting the balance between wooded areas and our vineyards (grass cover between rows of vines, restoration of terraces, planting of different tree species, no herbicides, use of organic fertilisers, eco-pastoralism) that we obtained HVE (High Environmental Value) CERTIFICATION in 2019. We are going even further in reducing our carbon footprint with very light bottles, the use of eco-friendly paper for our labels and corks that have a negative carbon footprint. For the 2020 vintage, we have created a sulphur-free cuvée of which we are particularly proud.

Domaine des Peyre
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